// pages/dishes/cake/cake.js
Page({

  /**
   * 页面的初始数据
   */
  data: {
    foodPicture: [
      {
        "id": 0,
        "src": "https://s1.st.meishij.net/rs/30/75/4706280/n4706280_151306000339898.jpeg",
        "desc": "①提前把材料准备好备用。"
      },
      {
        "id": 1,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/2017120615125556836813777885543.JPG?x-oss-process=style/p320",
        "desc": "②模具洗干净后，在表层涂上一层黄油备"
      },
      {
        "id": 2,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/2017120615125556838278267885543.JPG?x-oss-process=style/p320",
        "desc": "③蛋白加入白砂糖，蜂蜜，用手动打蛋器搅拌到糖融化，蛋白断掉黏性即可"
      },
      {
        "id": 3,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/2017120615125556840136877885543.JPG?x-oss-process=style/p320",
        "desc": "④把低筋面粉和杏仁粉过筛加入蛋白液里拌均匀，备用"
      },
      {
        "id": 4,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/201712061512555684177177885543.JPG?x-oss-process=style/p320",
        "desc": "⑤黄油小火加热至慢慢溶化"
      },
      {
        "id": 5,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/2017120615125556843339667885543.JPG?x-oss-process=style/p320",
        "desc": "⑤完全溶化好的黄油，调至中火加热，慢慢熬至焦糖色，即可"
      },
      {
        "id": 6,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/2017120615125556844932017885543.JPG?x-oss-process=style/p320",
        "desc": "⑤完全溶化好的黄油，调至中火加热，慢慢熬至焦糖色，即可把煮好的黄油水用过滤布，过滤气泡和杂质"
      },
      {
        "id": 7,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/2017120615125556846473977885543.JPG?x-oss-process=style/p320",
        "desc": "⑤将黄油水放凉至40度左右备用。然后慢慢加入面糊里，彻底拌匀，成光滑的面糊"
      },
      {
        "id": 8,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/2017120615125556847764787885543.JPG?x-oss-process=style/p320",
        "desc": "⑤把面糊装进裱花袋"
      },
      {
        "id": 9,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/2017120615125556849154077885543.JPG?x-oss-process=style/p320",
        "desc": "⑤挤入模具8分满即可。全部挤完后，轻震模具几下，使空气排出"
      },
      {
        "id": 9,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/2017120615125556849154077885543.JPG?x-oss-process=style/p320",
        "desc": "⑤挤入模具8分满即可。全部挤完后，轻震模具几下，使空气排出"
      },
      {
        "id": 10,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/2017120615125556849154077885543.JPG?x-oss-process=style/p320",
        "desc": "⑤挤入模具8分满即可。全部挤完后，轻震模具几下，使空气排出"
      },
      {
        "id": 11,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/2017120615125556850439817885543.JPG?x-oss-process=style/p320",
        "desc": "⑤烤箱提前预热，上下火170度，烘烤15分钟。金黄色即可，出炉"
      },
      {
        "id": 12,
        "src": "https://i8.meishichina.com/attachment/recipe/2017/12/06/2017120615125559265193927885543.JPG?x-oss-process=style/p320",
        "desc": "⑤出炉后再配上一杯咖啡，下午茶就搞定啦"
      }]

  },

  /**
   * 生命周期函数--监听页面加载
   */
  onLoad: function (options) {

  },

  /**
   * 生命周期函数--监听页面初次渲染完成
   */
  onReady: function () {

  },

  /**
   * 生命周期函数--监听页面显示
   */
  onShow: function () {

  },

  /**
   * 生命周期函数--监听页面隐藏
   */
  onHide: function () {

  },

  /**
   * 生命周期函数--监听页面卸载
   */
  onUnload: function () {

  },

  /**
   * 页面相关事件处理函数--监听用户下拉动作
   */
  onPullDownRefresh: function () {

  },

  /**
   * 页面上拉触底事件的处理函数
   */
  onReachBottom: function () {

  },

  /**
   * 用户点击右上角分享
   */
  onShareAppMessage: function () {

  }
})